Pagan Bagels بيغلز پيليو وڤيغن

  I regularly do bagels as they offer great quick meals, simply heat/toast, cut, and stuff and you’re good to go. Through the years I tried many recipes with almond or coconut  flour, using eggs normally to bind flours. Although they were good baked breads, still the texture was with to soft or two hard,…

Korean Kimchi الكمچي الكوري 

Prepare a brine of 4 cups of water and 3/4 unrefined salt then collect your ingredients Ingredients  1 Chinese cabbage cut into  2 carrots cut into sticks  3-4 white raddish also cut into sticks  10 stalks of green onion sliced  Prepare and put in brine for 6-8 hours, then remove from water and add the kimchi…